Pantanal Restaurant

Direct from the Southern Brazilian high plains comes a centuries-old way of cooking, where gauchos spit-roasted large portions of beef, pork, lamb, and poultry over the glowing coals of open fire pits, preserving the meats’ natural juices and rich flavors. Soon, brick grills replaced pit fires, and the Churrascaria, the house of barbecue, became the gathering place for feasting and friendship. Enjoy the sumptuous taste of this rich dining tradition at Pantanal, where feast and festivity come together to delight all the senses. Experience attentive service in the “Rodizio” (continuous) style, as our warm and spirited, gaucho-attired waiters move from table to table with skewers of succulent meats, carving up to 8 different cuts for hungry, happy guests. We roast our meats to Churrasco perfection in our custom-designed, 100% wood charcoal grill, and season with rock salt to enhance their individual flavors.

Monday

White Rice, Yellow Rice, Red Beans, Black Beans, Fried Plantains, French Fries , Spaghetti w/ Chicken , Pantanal o's Meat, Fried Pollock Fish, Fried Sausage, Chicken Stroganoff and Roasted Pro Ribs

Tuesday

White Rice, Yellow Rice , Red beans, Rice with Chicken and Veggies, Fried Plantains, French Fries, Spaghetti with Beef, Gnocchi, Brisket with Madeira Sauce, Roast Pork Ribs, Pumpkins with Onions, Beef Ribs with Yucca

Wednesday

White Rice, Yellow Rice, Red Beans, Black Beans with Pork, Sausage and Bacon ,Fried Plantains, French Fries, Chicken Lasagna, Gizzards, Brazilian o's Style Pork, Chicken Stew with Potatoes, King Fish Stew and Roasted Potatoes

Thursday

White Rice, Yellow Rice, Red Beans, Black Beans, Fried Plantains, French Fries, Roasted Chicken, Farofa (Eggs,Carrots,Bacon and Yucca Flour), Sliced Grilled Beef with Grilled Onions, Roasted Pork Loin with Brazilian Sauce, Spiced Chicken Wings and Fried Pollock Fish

Friday

White Rice, Yellow Rice, Red Beans, Black Beans, Fried Plantains, Chicken Lasagna, Chicvken with Okra, Pantanal O's Style Polenta, Beef Tripe Stew, Pantanals O's Style Meat, Fried Chicken /Wings, and Fried Pork Skin with Yucca